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Contribute Feedback What User likes about Rose:
An exceptional place that has been ecinarically enthusiastic for many years is guided with passion and is constantly revived to taste and enjoy the skills, knowledge and creativity of Andrushkevich organic cuisine. View all feedback.
What User doesn't like about Rose:
Yesterday 7.2.15 visited 6 people. The boss is indisposed. A reservation error of the place was given to us and you could feel it. Wait for food over 2 hours, although not so many left at the beginning. Vegetables were fine, salads, and the zeburind should have been kept alive better. Generally not bad, but the offer is more vertebrae than it is worth. View all feedback.
Incredibly delicious cuisine from regional and seasonal ingredients. Especially the wild herbal salad is an experience
No mainstream, real craft, super service, always fresh and super tasty. Actually, too cheap for what you get. Always like that.
An exceptional place that has been ecinarically enthusiastic for many years is guided with passion and is constantly revived to taste and enjoy the skills, knowledge and creativity of Andrushkevich organic cuisine.
Very fine food! High quality ingredients processed to an exceptional menu. The menu was pre-ordered and you could even discuss it. I would call the ambience a good-bourgeois. The food doesn't need to hide from a star. You're welcome.
So tasty you rarely eat, healthy dishes lovingly prepared from valuable ingredients that you taste.
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