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Contribute Feedback What User likes about La Terraza:
Just spectacular, it was the first restaurant I visited in Cantabria and I can ensure that the one that best left me. the saladilla is different but magnificent, the best rib of veal, bigger and more powerful than I have ever tried and desserts is another world, the pasyega cream and the cheese cake that I want to eat three more, I came out of there almost rolling but really that of what I will remember more of here.... View all feedback.
What User doesn't like about La Terraza:
We got here at the time and we were followed, we had time. Very good staff, very clean, we ate cooked mountaineers and red alubia, good kitchen, second entrecot two good pieces, although a bit raw, we ask you to cook more and without any problem, trout for me, although it was not of the area. a penalty. valuation : normal View all feedback.
Inmejorable atención todavía siendo semana santa, calidad comida casera y precio competitivo, gracias Pilar, seguiremos viéndote
Muy buena comida, el problema es la atención que la camarera no cedió. Pero en general, bueno.
Hoy comí con mi familia. Ha estado espectacular. La comida súper bien. Nos han atendido súper rápido y muy eficientes, además siempre con una sonrisa. Ojal más sitios así. Lo recomiendo a todo el mundo. Estoy deseando volver.
The beans and the lamb chops are very good and the desserts are 10 Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Paletillas de Lechal, Chuletillas de Cordero, Quesada
Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Cocido Montañés, Crema Pasiega
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