Agriclub Alla Buona - Varazze

It's not a gastrofighetti place. The road to reach it is challenging, but Umberto provides shuttle service on the tractor to gain the river. There is no menu and fine wines, not even the sommelier ... You eat what is there, prepared in a majestic self-constructed wood oven (fantasy focaccia with cold cuts, incredible flour, pesto lambs, monumental mixed grill). ridiculous price, not even to say, but really too low,considered the welcome, the place, the quality, and the abundance of the courses (to far too).