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What Alix Clement likes about Le Bord d'Eau:
A stones throw from the marina and well worth a visit. We called in for breakfast and the team seemed genuinely pleased to see us, despite the fact the restaurant was very busy with tourists like us. The three members of staff we communicated with all spoke very good English, putting us to shame with our limited French. It was a simple breakfast of croissant, pain au chocolat and coffee all of which was fresh and ser... View all feedback.

What Daniel Olivares doesn't like about Le Bord d'Eau:
Servers run around serving anyone in no order, fast and furious. We (both French-speaking) finally ordered food but had a very difficult time getting anyone's attention to order drinks or wine or water or dessert or bread. No one ever looked our way. Even after ordering they would forget us. But the view was great. View all feedback.

Gia
20.11.2017 - 12:54
Ann-Marie
20.11.2017 - 12:54
Abbie
20.11.2017 - 12:54
Daniel
20.11.2017 - 12:54
Alix
20.11.2017 - 12:54

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