Dark Table - Vancouver
Dark Table
Description
Dark Table in Vancouver, British Columbia offers a unique dining experience where guests are served food in complete darkness. The menu features an array of delicate and international flavors like beef tenderloin, garlic prawns, and veal schnitzel, providing a new sensory experience for diners. In addition, guests can enjoy a variety of rotating desserts to complete their meal, all of which are kept secret until served for an added element of surprise.
Images
Reservation request for Dark Table
Feedback
It's a whole new eating and dining experience. It's literally dark inside. You can't see your hand in front of your face. You are served by visually impaired persons. The food was delicious and enough to fill you up. I highly recommend this place. ?
Unique experience. Amazing food and service. Exceeded my expectations.Dietary restrictions: Gluten sensitivity accommodated no problem.
Brought my gf as a Valentine 's gift and here 's our experience:Starting with the negatives:First a very disappointing appetizer which felt like a Costco sample, consisting of a thin slice of baguette, a very thin slice of ham, and just one slice of tomato. I was so confused that I had to ask and confirm whether this was the appetizer or a complementary starter. It was indeed the appetizer...After that we experienced extremely slow and disappointing service, as we were told main dishes are coming soon , however we were made to wait over 30 minutes without a doubt. We were hungry and it felt like they had forgotten us for a long time.At the end we couldn 't even have our dessert in peace without them reminding us that they are closing and we are the last customer. Well, maybe if you haven 't forgotten about us, and made us go hungry, then we would be having our dessert earlier?The description says the whole experience lasts 90 minutes. We had gone inside at 8:30pm and we got out at 11pm. That 's 2.5 hours. That 's when we realized the feeling of having waited 40 minutes after appetizers was no imagination at all.If you are going to make us wait that long, at least provide us with a real appetizer to satisfy us? And not a sample size of baguette, ham, and tomato slice, which wouldn 't even feed a rat.Is this worth the $150 I paid? For the service, it 's unacceptable and the only reason I didn 't say anything was to keep it a memorable experience. But I was definitely not happy as I wanted the experience to be way better for us.The positives:The unique dark atmosphere and unique experience of eating in the dark. That is it. Overall a one time thing, which COULD have been a returning experience instead if the negatives hadn 't overshadowed the positives so much.
Menu
Red Wine
The Dark Shot In The Dark 2014 Cabernet Sauvignon, Australia
Tropical Broquel Mendoza 2015 Malbec, Argentina
Liberty School Cabernet Sauvignon '14, California
Chateau De Montfaucon Côtes Du Rhône 2014 Grenache
Montresor Valpolicella Doc Ripasso Capitél Della & Syrah, France
Crosara 2012, Italy
Menu PDF
FAQ
More information
QR-Code for the menu
