Le Point d'Interrogation - Feedback
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Last update : 24.08.2022
Caillette sauce with grape varieties, followed by a slate cut. Very well.
Reception and perfect service and I enjoyed myself. Moreover, the building is very beautiful. I'll be right back.
Very good reception and restoration at the top!!!! I will come back.
A do absolutely, reception, quality and price are the 3 words to remember for this family restaurant. 22,90 € for home foie gras, fried mussels and gourmet coffee. I don't know what else to ask. Thanks for the sympathy of all the kitchen staff at the service. to do absolutely
We took a rib of angina and a duck needle. The meal was just divine. homemade fries with a vegetable accompaniment that are really delicious. reasonable price thanks to the leader for this fabulous experience.
Last update : 12.11.2023
Frankly super party at the beginning of November. Ardéchois dishes with quality ingredients Warm welcome and very beautiful vaulted room. We recommend
Great establishment. A very welcoming and friendly team, a very nice setting and atmosphere. I recommend if you want to eat and have a good time. A superb address in Vallon, we will come back with great pleasure.
Nice staff reception. Good dishes in a warm atmosphere.
Nicely surprised! We were 3, plus no table available, outside. The manager was very welcoming. He has moved us a table from inside to outside for us! We took a bottle of Chardonnay as well as delicious goat cheese and ceps just... excellent! A person in the group wanted ravioli but did not appreciate goat cheese or ceps. A solution has been found! I'm sorry. Simple and effective! Thanks for the effort! Very good quality price! I recommend! Thank you again for your smile and reactivity! I really recommend!
A very good family party. The welcome was more than warm despite the crowd. We ate very well. Copious and well prepared dishes from the entrance to the dessert. Do not hesitate if you pass this way. You won't be disappointed. Quality ratio perfect price! Thank you to the boss and his evening employee who insured. We'll be back. Good continuation for the rest.
Last update : 15.08.2024
This was a restaurant we used to visit a few years ago. Beautiful interior stuffed full of antiques and perfectly prepared tables with food to match. Very hard to fault with its attractive setting in a reasonably unspoilt but touristy town in the Ardeche. Noticed this time in 2015 the tables outside looked slightly tacky with cheap plastic mats and wine glasses laid criss cross on their sides. Nonetheless we went ahead and booked a table. Could not believe the contrast to our earlier visits The food was absolutely dreadful and the expensive wine tasted like a 2 euro cheapo. Sorry but please do not get taken in. This restaurant is nothing more than a snack bar at best. If you want a great meal go to Le Chelsea or the superb eatery at Camping Vivarais Soleil.
Very individual and nice decor, food was good and plentiful, reasonable value too. Only problem was with a waitress who broke a glass at our table which cut my 8-year old son a little cut: she seemed stressed out even before this, and her attitude was a bit unfriendly. Another waitress put a bandage on my son, she was nice. Not the best but not bad. Definitely worth a try though, the regional dishes were good.
My wife found this place and we went last night… We’ve been in France a few weeks now and and had some good food but this was the first time all of the courses came together in grand style… From a first class foie served with a mango and fig sauce with brioche, to a superbly cooked steak of the bull to the decadent chocolate fondante it was just sublime. My wife had the same starter followed by pluma du Porc Iberique which was perhaps the star of the show, followed by a citron meringue. All of this was complimented by nice Ardeche wines and served by an extremely attentive and professional waiter called Sebastian which enhanced our experience even further.. Should I ever return to Valon Du Arc this is the first place I would be thinking about..
The restaurant was quiet so no excuse for the meal being of a poor standard. Whilst the presentation was good, both my husbands food and mine was was tepid. My trout was blackened, overcooked and frites luke warm. Shame as the menu promised so much…
Last update : 09.05.2023
Visit of a friend to Vallon Pont d Arc... We went to lunch in this restaurant. We were very disappointed... we took the lamb's day dish... We were told that the accompaniment was fries, spinach and zucchini... On the arrival of the dish, no zucchini... But the meat was attached and the cold spinach... we ask the waitress to warm the plates. On the back, all tied and too cooked... We're not going back to the restaurant...
Really people exaggerate in the notes. They don't have patience anymore. The terrace was full to crack and if we have no patience to go to the snack. After you do not mix everything that is good
Deplorable service and restaurant! We were 4 to eat, extremely long waiting .. so we absolutely did not eat at the same time. meal served, my friend had the right to a "carbonized gratin" we asked to change that! The astonished waitress, sent us another dish without a fries house "they had no more." For the rest of us, undigested meals, too cooked meat, carbonized fries... A Server who has absolutely no desire to work. I’ve never commented once in my life, but then I can say it’s the worst restaurant I’ve ever done in my life! Anyway, run!
We arrived with three children, so it was necessary to occupy during this long waiting period... The young waiters who are here but who don't want... the nearby tables that run from this long service... My husband and I haven't eaten at the same time since obviously making you even your bread from the server's words... Let's really pass the negative point when this wait came at 12:15 came out at 15:30 and we didn't take dessert or coffee to fear spending 2 hours more damage... otherwise the dishes were very good
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