Menu - Michael Warring

Cafe, Contemporary, Eigentijds

Menu

PDF

Here you will find the menu of Michael Warring in Vallejo. Currently there are 34 courses and drinks in the menu.

Food Images

Images

Menu

  • Sangría

    Stone Fruit
    Stone Fruit
  • Appetizer

    Hamachi Tartar
    Hamachi Tartar
  • Hand Packed Pints (Ice Cream/Sorbet)

    Apricot Sorbet
    Apricot Sorbet
  • Taste & Share

    Goat Cheese Beignet
    Goat Cheese Beignet
  • Dessert

    Cheese Cart
    Cheese Cart
    Crème Fraîche Sabayon
    Crème Fraîche Sabayon
    Mignardise
    Mignardise
  • Pudding

    Milk Panna Cotta
    Milk Panna Cotta
  • Starters

    Namachi
    Namachi
    Nisoroasted Bone Marrow
    Nisoroasted Bone Marrow
    Bing Cherries
    Bing Cherries
  • Main Courses

    Dry Aged Guinea Hen
    Dry Aged Guinea Hen
  • Desserts

    Ecterine Ice Cream
    Ecterine Ice Cream
  • Cheese

    Mahon Reserve - Cow
    Mahon Reserve - Cow
    Pepato - Sheep
    Pepato - Sheep
    Pata Cabra - Goat
    Pata Cabra - Goat

Feedback

samantha-255
21.07.2023

My husband and I dined here for the first time, and we can't wait to come back with family and friends. The cozy atmosphere, with a small crowd and a front-row view of the bustling kitchen, combined with the five-star food, made for an unforgettable experience. Each course was unique, yet they all complemented each other beautifully. We particularly enjoyed the blend of Japanese and French influences, as well as the delightful combination of textures and balanced flavors. I found it difficult to choose a favorite dish. We've dined at several Michelin-starred restaurants, and Michael Warring is definitely a strong contender!

rosalie-11
21.07.2023

My boyfriend and I tried this place last night. I ordered the meal with pairing wine and he did not. This was gormet food all the way! The wine was paired masterfully, and excellent service. 8 course meal so small portions. But if you were to put everything on one plate, it would be alot of food. My favorite was the ribye that had very thin slices of dark chocolate paired with a fabulous red blend-2019 Scarrow. High five! It was an incredible experience

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