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Contribute FeedbackWe passed by when opening and they kindly got us a table though all seemed reserved. The staff were really courteous and made us feel welcome despite our very basic spanish. They gave us a mushroom fish while waiting on our meals which was delightful. The food when it came did not disappoint. Would visit again. Although would book by 10.00 on a Saturday night it became busy with a good atmosphere. Thanks to the two ladies who served us.
Long waiting time in general, especially when asked to pay... The place is clearly understaffed when it is busy which is not to blame the waiters but the owner. Especially the female waiter was smiling and apologizing, and did the best she could. My guess is that some waiters would have been affected by the busy working environment and gone moody. The salat was ok, but pretty bad that the kitchen did not remove the grape seeds from the grapes... The wine list looks pretty good...
Excellent treatment with good service and kindness, the recommended product with good variety and excellent finish
Good meat and good wine, very good service.
We've been eating today, the very good food, without a doubt, but we go with a very bitter taste of mouth, we have had to go, without dessert, without finishing the drink, because of the number of tables that have put down, in the situation where we are normal to put people in a small salita, plus two carts? riding tables while we eat, xq rienen that to put more people aside? a shame,