Images
Contribute
Feedback
Contribute Feedback What Clémence Renaud likes about Cafe oriental:
I ordered a Valensolaise which contained one scoop of honey ice cream, one scoop lavender, on scoop nougat with honey and chantilly cream. It was very pretty, but in hindsight, I should've just stuck to the lavender. The richness in flavour of the lavender sorbet...was to die for. It actually overpowered the other ice cream flavours. I could've easily eaten three scoops of just lavender. View all feedback.
What Agnès Teixeira doesn't like about Cafe oriental:
Long wait an hour and half arrived at 12 ...meat was awful veg average quantities good. No protection from the sun or rain. Too many tables to attend too for the poor waitress who was lovely. Will never be back again! View all feedback.
Long wait an hour and half arrived at 12 ...meat was awful veg average quantities good. No protection from the sun or rain. Too many tables to attend too for the poor waitress who was lovely. Will never be back again!
I ordered a Valensolaise which contained one scoop of honey ice cream, one scoop lavender, on scoop nougat with honey and chantilly cream. It was very pretty, but in hindsight, I should've just stuck to the lavender. The richness in flavour of the lavender sorbet was to die for. It actually overpowered the other ice cream flavours. I could've easily eaten three scoops of just lavender.
I ordered a Valensolaise which contained one scoop of honey ice cream, one scoop lavender, on scoop nougat with honey and chantilly cream. It was very pretty, but in hindsight, I should've just stuck to the lavender. The richness in flavour of the lavender sorbet...was to die for. It actually overpowered the other ice cream flavours. I could've easily eaten three scoops of just lavender.
Long wait an hour and half arrived at ...meat was awful veg average quantities good. No protection from the sun or rain. Too many tables to attend too for the poor waitress who was lovely. Will never be back again!
More information
QR-code link to the menu
