Sucar By Vicente Patino - Valencia

The head of the place just wanted to sell the menu they had prepared for the sale cuina! of the boards occupied in the local, we were only going to the letter and they had nothing to repeat anything of the letter !!! more than the menu they had made for the event that week! patheticooo! at the time of payment did not apply the discount of the fork! I had to call it !!! a restaurant to not repeat! horrible!

Beautiful room, attentive service. quite empty on a Friday night. Eating was for a cook with so much hype behind it. a bit polite and too hard to try to be original. nothing we tried was bad, but it wasn't remarkable either.

I know him from a very young age because he's the son of one of my best friends of many years who left us. A while ago. his father was in love with the big kitchen and will be proud of the march to his son. in this traditional food restaurant with the touch of vicente mastery for tete friends. We have eaten phenomenal and given him a ten for his dedication and good service. The next star is winning.

A charming place, the exquisite deal, thanks sheila, the rich dishes, but the rice to the seyoret of and at its point, spectacular, the rich desserts, rich, but I stay with the wonderful deal

We went to celebrate my birthday and we waited to come back. The saladilla is brutal. the titaina reminded me of my childhood, very good! very rich cod bunkers. We asked if we wanted it with snails and artichokes. when we brought it to the table, and we see if the size we thought was wrong, because it is quite large. dessert cake. very well also. the decoration and the atmosphere is ideal! a quiet and welcoming atmosphere. The waitress, very efficient, took the trouble of singing me happy birthday. about the price, they are eur x person, and the amounts are perfect. in time he didn't satisfy himself so much of a restaurant. Now we want to try the other restaurant they have but this one left the list very high. Congratulations!