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spectacular experience with a delicious tasting menu, very interesting wine menu and exquisite service and goodness, the dishes have an amazing quality with a product of our cooking earth both mimo and dedication, the boys will soon give you their first Michelin star. ? View all feedback.
Simplemente espectacular, si quieres no fallar este es el sitio ideal. Enhorabona y a seguiré de esta manera. Para mi mucho mejor que muchos michelin
Amazing food and marvelous wine. I cannot begin to name the course we liked best. We will definitely return to visit La Cabila again.
This restaurant was a pleasant surprise. We really enjoyed the seafood forward catch of the day menu. The room was packed and the two servers did a great job attending to everyone. It was a very comforting place to spend an evening. After a number of long tasting-menu experiences, this was a great change of pace and very delicious. We especially liked that it served local cuisine. The energy from the owner was excellent and we would go back the next time we visit Valencia.
The staff were friendly and helpful . The food quality was excellent with maybe the starters being too large, bread was great but we struggled with completing the main courses . In fairness the chef came out to check if there was any thing wrong as we left more than 70% of one dish. wit the The room was somewhat basic in design, not much natural light.
Un lloc inspirat amb aquelles casetes de la marjal, però amb un encant especial. Gastronomia valenciana amb productes de qualitat i proximitat on el chef, Fernando Ferrero, elabora plats tradicionals amb un toc contemporani. Ens ha encantat a tota la família. Hem pogut parlar amb el chef i descobrir algun dels seus secrets.