Menu - Bistrot André

#8 - Vegetarian - Valence, Traditional Kitchen, Traditional, Classic

Menu

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Here you will find the menu of Bistrot André in Valence. Currently 153 courses and drinks are on the menu.

Food Images

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Menu

  • Signature Cocktails

    Tokyo Iced Tea
    Tokyo Iced Tea
  • House Drinks

    Adios Mother
    Adios Mother
  • Drinks

    Sweet Tea, Unsweet Tea
    Sweet Tea, Unsweet Tea
    Coke, Sprite, Diet Coke, Dr. Pepper, Lemonade, Root Beer
    Coke, Sprite, Diet Coke, Dr. Pepper, Lemonade, Root Beer
  • Steak Burgers

    Peanut Butter Burger
    Peanut Butter Burger
  • Specialty Pizzas

    Philly Steak & Cheese
    Philly Steak & Cheese
  • Spirits Mixes

    Vodka Pineapple Juice
    Vodka Pineapple Juice
  • Others

    The Driftwood Burger
    The Driftwood Burger
  • Entree

    Le Velouté De Cresson
    Le Velouté De Cresson
    Le Demi-Os À Moelle
    Le Demi-Os À Moelle
  • Plat

    Le Merlu À La Plancha
    Le Merlu À La Plancha
    Le Suprême De Volaille Poché
    Le Suprême De Volaille Poché
  • Dessert

    La Raviole À La Rhubarbe
    La Raviole À La Rhubarbe
    Dans L'esprit D'un Fraisier
    Dans L'esprit D'un Fraisier
  • Hamburguesas

    Sloppy Sue
    Sloppy Sue
    Spicy Provolone Burger
    Spicy Provolone Burger
  • Happy Hour Cocktails

    Tequila, Rum, Vodka, Gin, Whisky
    Tequila, Rum, Vodka, Gin, Whisky
    Vodka Cranberry Juice
    Vodka Cranberry Juice
    Cano Tequila
    Cano Tequila
    Melon Liqueur Cocktail
    Melon Liqueur Cocktail
  • Main

    Small Draft
    Small Draft

Feedback

annie-picot-1
23.02.2024

Don't talk to me about a refined or chic meal, the veal escalope so fine has disappeared under the coarse breadcrumbs and the sugar soaked in tasteless oil. Such an expensive and poorly crafted meal. thank you for the delicious dessert. The icing on the cake was my plate was chipped. Food drinks: the plate with half of sucrine soaked in oil and a veal escalope as thin as cigarette paper with very coarse breading, fortunately the dessert was very good! Noteworthy details: August 15 on the terrace under the pergola, much too hot for a meal that lasts forever.

pascal-hoyez-1
23.02.2024

Classic bistronomic restaurant, very beautiful room and quality service Service: 5 Location: 5 Hotel highlights: Quiet, Great value

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