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Contribute Feedback What Henri Blin likes about Chez Nano:
Our hotel recommended this restaurant on our first night because the kids were tired from the trip and wanted pizza. Over our week in Val d'Isere, we had pizza times and this was by far the best. The staff were very nice and attentive...and the atmosphere was really cozy and warm. I would definitely recommend this place for pizza and the other dishes looked great too! View all feedback.
What Aimée Mathieu doesn't like about Chez Nano:
We've been there every year for three years and see a decline in diet. The pizza is no longer as tasteful. it is as small as in previous years. Too bad. However, chocolate mousse remains a must. View all feedback.
The fondues are exceptional, both savoyard and burgundy with the "season" sauces. The pizza also has high-quality ingredients...The warm welcome. What more?Go back to "nano"...
We went there only for the pizzas of the boss but unfortunately they dropped in quality, are smaller so no added value for this pizzeria....The welcome is so lamentable (Lunatic and disabused) that we will no longer go!
Fantastic little find in Val I'sere. In a place that is predominantly non French. This restaurant has a very French feel. Nice ambiance, great food and attentive staff. We arrived at a perfect time and managed to get seated right away. 15 minutes later, there was a queue outside the door. Will be returning next season.
Tables very close to each other and we felt in the way when some regulars came in and sat at a table behind us.
Dishes served quickly, expensive and does not seem home. It didn't match what we were looking for.
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