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Contribute Feedback What Brigitte Remy doesn't like about Au Temps Qui Passe:
3/4 while waiting for a magret rosé (servit à point) and a cold 7 o'clock leg! Incomprehensible to see and hear such a patron despising customers: he doesn’t care about it!!! Without even looking to see or touch the cold plate, he told us to leave, do the same thing.
Bad quality no sanitary pass requested
Home and irreproachable service. Duck Magret and delicious gamba skewers! I'll be back soon, very good address
Put a star.....it's all that his merit....and again....if we could not put it.... Serveur au top.... But then the boss.....hyper unpleasant....a horror.... Salade that bathes the sauce.... The quality of a restaurant this fact by its service... Out if vs want to be served with reflections by the boss....
We went to 9. I took the mixed grill. Cold and not good. After serving a fly in the kids' ice, the server refused to serve us. Inadmissibility to avoid!
A good restaurant. The dishes are good and the rates are correct. Allou is welcome!
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