Reviews
What hannsd likes about La Mie Nolann:
We stopped here spontaneously on our bike tour and were received very friendly (and not - as soon as in the village restaurant of Sablet - as they are not simply ignored from here). The nice lady behind the counter (a cook who once lived in Neuss and Mannheim) showed us a place for the wheels and promised to keep an eye on it. Cake, cakes and salty things looked equally delicious - the selection was not easy. Because... View all feedback. What alcharimx doesn't like about La Mie Nolann:
Bakery brought in a restaurant bar. No toilets... which is mandatory for a drink restaurant bar. The not nice salesman told us to go to the public bathroom at 100m. No table service... View all feedback.
Reviews from various websites
We spend the weekend in Vacqueyras. On maps, it is indicated open on Saturday afternoon from 4 to 7.30 pm. Arrived in front, panel "open" but shank down. It’s 5...
read moreWell, not the bread we sell you here is not the bread of craftsman, the industrial bread you find in supermarket is better and cheaper. Thinking the real baker'...
read moreSmall morning baguette, important choice of bread and nice boss, the little discussion on the different breads was each time very interesting
Very disappointed in my passage in this bakery where I would never stop and for which I would not do good pub. Fougasse in the gratelon, hard and dry. Buffy Bab...
read moreThe bread is endless the next day, even taking special chopsticks that don't have much more than the classics. My friend even made the discovery of mold in his...
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