Que Onda Taco - Vacaville

The restaurant offers a delightful selection of Mexican cuisine, featuring Beyond Meat as a protein option.

The restaurant offers a variety of meat options (with an additional charge for two extra), as well as grilled vegetables as a vegan protein choice. It's reminiscent of Chipotle, where you get to choose between tacos, burritos, etc., and then head down the line to select all your toppings. The Beyond Meat is marinated in a wonderfully delicious sauce, and there’s a tasty mix of grilled vegetables, including corn and jalapeños. You can also add guacamole (for an extra charge), beans, a wide array of salsas, and radishes. The experience feels very authentic!

Great variety of Mexican dishes available, including Beyond Beef as a protein option.

There's nothing particularly special to mention. It's a decent place.

We ordered three mulas filled with chicharrón, tinga, and al pastor, along with two tacos using al pastor and carnitas, a refreshing horchata, and a jamaica drink, plus a side of guacamole. The fresh-pressed tortillas made right in front of you are a highlight—quickly prepared and perfectly soft and warm. The mulas were excellent, topped with melted cheese, and we added meat for extra flavor. The tacos were a decent size, though at four dollars each, I felt they could be a bit larger. The al pastor was flavorful, the carnitas were crispy, and the chicharrón was delightfully crispy without being dry. However, the standout dish was definitely the tinga; it stole the show! As for the drinks, both were delicious. The horchata was fantastic and generous with cinnamon, while I was pleasantly surprised by how much I enjoyed the jamaica, despite being usually indifferent to it. Overall, I highly recommend stopping by and giving this place a try!