Reviews
What User doesn't like about L'etoile:
Reveal of the 1st of the catastrophic year. 70 euros for oysters who had parked at 10° for several hours, of the varied meat that bathed in the sauce, of the wine in pichet type piquette. I'm not even talking about the service... five hours at the table. We wanted to serve dessert while we didn't have meat, servers were lost and drunk for some. All this with metal music shouted by a completely demented singer I'm not... View all feedback. What User likes about L'etoile:
second experience for a processed test! good table, varied menu carefully cooked and that more is reception and nickel service. I recommend as a step not to be missed View all feedback.
Reviews from various websites
Entries: 2 fresh salads: the superimi bathed in the cream, there were too many (in addition to the terrible sauce). Served with salad and tomatoes (canteen, tom...
read moreSecond experience for a processed test! good table, varied menu carefully cooked and that more is reception and nickel service. I recommend as a step not to be...
read moreSuper restaurant with good interior atmosphere, spirit small chalet. Good food cooked in French. Particularly pleasant, playful and dynamic server. I recommend!
Everything was perfect, taste, quality and quantity were at the rendezvous. Quick service and friendly and available staff. Thank you.
Welcome to the top, service to the top really to the little care. Ambiance to the top. The kitchen doesn't even talk about it so much it's divine. Their potatoe...
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