Images
Contribute
Reserve now
Feedback
Contribute Feedback What Arnaud o likes about Ferme De La Besse:
Almost lost in the countryside, this restaurant offers a unique menu (I feel like it), we had dried ham, zucchini doughs, ceps mimosa eggs, then a gaspacho, followed by a beef paleron in its cooked juice for hours, then cheese tray, and to finish strawberries and chocolate pie. All for 45€. It is only my opinion but I did not find that it was worth them. Beef was full of gelatin (so little meat). This may be the pale... View all feedback.
We were 36, very warm welcome, very good meal, impeccable service
An incredible meal, a very good welcome, a complete experience!
In a typical place of a plateau farm, the meal is delicious and hearty. The dishes are particularly well prepared and the taste buds take them for travel. I strongly recommend this place
Eliane is a very welcoming host that will quickly make you feel comfortable, even before having empty the first bottle of the excellent wine of the house. Then it is Mathieux who will delight you with its original kitchen and local products with oriental accents. An address I recommend warmly!
The jewel of the Ardèche. Thanks to Eliane for her hair stewardship and kindness, and Mathieu for her typical and delicious cuisine.
More information
QR-code link to the menu
