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Contribute Feedback What Ismayil Huseynli doesn't like about Restaurang Hodja I Uppsala:
In my opinion it is quite an expensive place compared to what you get in a return. The food quality was average, and portions were really small compared to other places and even Türkiye. They created a tapas mindset from part of the turkish cuisine, which does not reflect the real, authentic Turkish culture. Your choice to come and check. However I won't recommend it. View all feedback.
In my opinion it is quite an expensive place compared to what you get in a return. The food quality was average, and portions were really small compared to other places and even Türkiye. They created a tapas mindset from part of the turkish cuisine, which does not reflect the real, authentic Turkish culture. Your choice to come and check. However I won't recommend it.
The atmosphere is really cozy, different and nice here. Food keeps quite good standard too.
Attended with a large group, side room has long table that can accommodate about 20 people. Inside furnishing was comfortable, service was good. Couple people ordered the vegetarian sampler that was shared. Most items were very good, couple items were not my favorite. Baklava desert was superb.
Absolutely delicious food and friendly service! Unsure why mousse came in a pyramid shape but it was scrumptious. Great vegan and vegetarian (and non-vegetarian options if you need to eat meat) too! The decor and candles on the walls were a nice touch; they take you back to a simpler, rustic time. Tack sä myket!
So bra restored! Jättet personal, mycket och good mat, stämningsfull miljö och fine förpackade doggybags with us's loft. The service was warm välkomnande och självready. Go hit :