Menu - Sa Bai Dee

grilled fresh squid served w/spicy lime sauce.

stir‐fried flat noodle + ground chicken; basil leaves bell peppers in thai hot chili sauce.

grilled thinly sliced rib‐eye steak w/pepper; red onion in spicy lime dressing.

steamed chicken dumpling served w/thai garlic soy sauce.

steamed shrimp; calamari mussels tossed w/red onion; celery; scallion in spicy lime dressing.

ground chicken; beef; pork / fish w/roasted rice powder; red onion; cilantro in spicy lime dressing.

chicken / shrimp. stir‐fried clear noodle + onion; egg scallion in light brown sauce.

chicken / shrimp. sauteed ginger; onion; scallion; bell pepper celery in light garlic sauce.

thin clear noodle w/shrimp; calamari; napa; watercress egg in spicy bean curd sauce.

chicken / vegetable.

pork shrimp wonton w/scallion in clear broth.

stir‐fried flat noodle + shrimp / chicken; egg chinese broccoli in black sweet soy sauce.

fried fresh tofu served w/sweet chili sauce crunched peanut.

thai pork sausage served w/fresh ginger roasted peanut.

stir‐fried chinese broccoli + salted fish fresh chili in soy bean sauce served + steamed rice.

chicken / shrimp. stir‐fried rice w/bell pepper; egg basil leaves in chili sauce.

chicken / shrimp. stir‐fried jasmine rice w/onion; egg scallion in thai style.

stir‐fried fresh crab meat + jasmine rice; onion; egg scallion.

stir‐fried rice w/salted fish; egg; garlic cilantro.

fried jumbo shrimp encrusted w/coconut flakes served w/honey mayo sauce.

shrimp ginger wrapped in rice paper; fried; served + plum sauce.

chicken / shrimp. coconut milk broth w/galangal root mushroom.

your choice of stewed beef / pork rib w/mixed herbs in spicy hot sour broth.

sticky rice cooked + sweeten coconut milk; served + ripped mango; topped + mango sauce.

grilled rib‐eye steak / pork served w/spicy jaew sauce.

thai papaya salad. shredded green papaya; tomato; green bean; roasted peanut in spicy lime juice.

stir‐fried wide rice noodle + shrimp chinese broccoli in special thick gravy sauce.

flat rice noodle w/shrimp; calamari; fried tofu; crispy wonton watercress in spicy tomato broth.

lightly battered fried calamari tossed w/spicy sweet sour dressing.

thai style semi‐boneless half duck topped + spicy chu chee curry sauce served + steamed vegetables rice.

laos papaya salad. shredded green papaya w/fermented fish sauce; salted crab in spicy lime juice.

grilled thai style pork tossed w/red onion; pepper in spicy lime dressing.

sweet coconut sticky rice banana stuffed in rice paper; fried served + mango sauce.

stir‐fried thin clear noodle + shrimp; calamari; watercress egg in thai bean curd sauce.

stir‐fried chinese broccoli / bok choy + fresh chili in salted soy bean sauce.

crispy golden chicken tossed w/sweet sour orange sauce.

ground chicken / shrimp. stir‐fried rice w/lemongrass mixed w/ thai herbs.

crispy semi‐boneless half duck served + ginger plum sauce; stir‐fried vegetables rice.

stir‐fried tender beef flank w/onion; scallion garlic served on a bed of lettuce.

chicken; shrimp / ground pork. sauteed onion; bell pepper & basil leaves in spicy chili sauce.