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Contribute Feedback What User likes about Feringas cafebar:
for a small evening beer, the feringas is very good. the service is very nice and quickly brings the desired. in the evening is no longer too much there, warm is cooked only at lunchtime. nice atmosphere and beautiful ambiente. View all feedback.
What User doesn't like about Feringas cafebar:
Together with 5 colleagues, we are in the feringa to equip ourselves with lunches. However, it seems that the operators no longer have to sell something, because we have been completely ignored by the service personnel present. Too much stress it cannot have been located because we were the only customers. not again! View all feedback.
Together with 5 colleagues, we arrived in Feringa to provide lunch. Apparently, operators no longer have to sell something because we were completely ignored by the service personnel present. Too much stress can't have been because we were the only customers. A completely incomprehensible behavior. Here not again!!!!!!
Foi a minha primeira refeição em Munique, eu encontrei o ambiente muito legal, o bom serviço, eu não fiz uma boa escolha do prato por causa da interpretção do menu, mas eu percebi por meus companheiros que o bom é opt por salsichas, foram todos delicious, a cerveja para acompanhar també.
The Feringas is very good for a little evening beer. The operation is very nice and quickly brings the desired. In the evening there is no more too much food, the hot cooking is only at noon. Beautiful atmosphere and beautiful ambience.
The Feringas is located directly at the Unterföhring S-Bahn station and offers a very nice selection of pastries to the café, but also various types of breakfast as well as small meals and snacks for lunch. Everything is freshly prepared and you also taste it. In summer there is also a small terrace.
Feringas Cafébar is a nicely furnished café with an outdoor terrace at S Unterföhring Train Station with very friendly staff. The café is, so it says the website, lovingly decorated in colonial style. I don't know what colonial style can be loving. Well, you don't go to the political correctness because there. The daily changing lunch table is very good; the cook does it with much love. The semmals and the croissants are, of course, a middle catastrophe the semmals are absolutely unfresh and taste as kept from the day before and old baked. The coating tastes like the cheapest discounter. The croissants have the consistency of a heated bath sponge. A nice café. But the baked goods at the small café next door (where also a post is) are classes better.