Shakabrah Java - United States

I had the “vegan” a tofu dice with their special potatoes on a bed spinach with mushrooms and other vegetables. It was delicious. Coffee (with oat milk) was strong and legit. There was a second vegan breakfast option that could be subbedded with tofu, more by a hash. A shield on the wall indicated that they have vegan cheese and vegetable meat alternatives that could also be swallowed.

This place used to have some solid vegan options, including a delicious “huevos rancheros” They would veganize subbing in tofu for eggs. The menu does not list Tofu anymore as an option for any dish at all. The only thing that seems to be available is the Shaka potatoes that, while tasty, are not worth the trip and not much of a meal.

Not the biggest first experience will probably never eat here again. The employee who took our order did not know what vegan ingredients they seemed to offer when we asked questions. (Probably because he was extremely confused) Our group of 8 people did not sit on the same table, but asked us for the bliss of a 6 party. When we got our tofu potatoes, the potatoes were burned. If you say you offer vegan options, make sure that your employees are aware which ingredients are vegan, which means that.

I myself and many other vegans I found bacon bits in there food.

Of the two options (potatoes and tofu scramble) the potatoes are awesome but the scramble was underwhelming. Will go back just for the potatoes though. Bonus, they will make them O’Brien style!