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Contribute Feedback What JENS likes about Siedepunkt Restaurant:
We were more likely to eat boiling point in the restaurant. We have become aware of this on the Internet. The food was really delicious the service very courteous and friendly. Vegetarians also come to your taste (grilled vegetable salad). We like to go back. View all feedback.
What Valeri Martens doesn't like about Siedepunkt Restaurant:
Menu composition not succeed, foods were not eaten, no table responsibility from service, some of the services did not occur, no wine after service. Long wait for bill. Pleasant atmosphere. The compensation between top restaurant boiling point and Casual Level 100Grad has not yet been achieved. View all feedback.
Terassenparty, a great idea. Very good food. Great mood with the DJ. Drinks were self-service
The food was very good, the service was bad or not available. A barbecue buffet where you need to pick up your drinks at the bar and always have to pay the same!? I can't. It should be a nice evening with friends, but unfortunately you never sat at the table at the same time. They had to rent at the bar to get drinks, the others were at the grill. But if you only have 2 very thin strips at once out of the meat, then you are more comfortable sitting. In addition, there were only small dessert cellars for the buffet, so the dish was full after 5 leaves of salad and 2 slices of baguette or 2 potatoes. We were very disappointed, especially as we know the boiling point as a very good restaurant. They also got that other guests complained about it and were not satisfied. Shame...
Menu composition not succeed, foods were not eaten, no table responsibility from service, some of the services did not occur, no wine after service. Long wait for bill. Pleasant atmosphere. The compensation between top restaurant boiling point and Casual Level 100Grad has not yet been achieved.
High quality restaurant kitchens where service (still) does not reach this level. The service is very pleasing and friendly, but tables have always been confused. At the end, it was difficult to get a service to continue to receive beverage orders. Even at events, several guests want to leave the restaurant at the same time, here the checkout is a bottleneck and the payment process takes unusually long.
We had two appointments for dinner. The burgers were disappointing, cheap Burger white bread, tough beef chop. The salads (as a main dish) for vegetarians so small that they pass loosely as a simple supplement salad. When we were asked by the friendly service for the food, from everything had been fine, there was no reaction except the note that she would report it in the kitchen. Bio chickens or maize podiums are unfortunately in vain at the main dishes.
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