Keria - UCRIA
Keria
Menu
A comprehensive menu of Keria from UCRIA featuring all 11 dishes and drinks can be found here on the menu.
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I happened almost by chance. Nice lunch. excellent appetizers and the first. the specialty of the area is the nebrod pork and hazelnuts. I think all the restaurants in the area are a step higher. family run. very kind. I highly recommend it. View all feedback.
Very kind staff. Good food. great spaghetti with hazelnuts and rib of meat, excellent desserts. We'll be back
I happened almost by chance. Nice lunch. excellent appetizers and the first. the specialty of the area is the nebrod pork and hazelnuts. I think all the restaurants in the area are a step higher. family run. very kind. I highly recommend it.
Immersed in the beautiful area of the nebrodi, this restaurant offers typical local products, cultivated and bred directly by the owners, being family run, all very kind, allow to choose also the cut that shows it before cooking. dishes are very varied, innovative in combinations but always linked to our tradition. very rich appetizer of goi. especially the sauce with hazelnuts, perhaps a little too sweet due to the butter. spectacular cut. only flaw: we had served coffee before dessert, definitely for a magazine and the cannolo ricotta was too sweet for my geese.
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