Satu Mangkok - Ubud

There are some vegan options, especially the Ganpoon Aubergine and Tofu Bibimbap Kimchi Fried Rice is also good, but need to ask for vegan without egg. Owners are so nice and generous, they are clearer about what is vegan, so I feel happy and comfortable eating there.

On the menu are some dishes marked as vegetarian, but not specifically vegan. But the owner explains the ingredients to us, so we felt very good food there as a vegan. The food is absolutely DELICIOUS! They make Kimchi without a fish sauce.

I've been there a few times, food is good, unfortunately the staff is not really the knowledge what vegan means. I have different answers to what is vegan and what is not. Even the owner wrote on Instagram to clarify, but I am not 100% convinced. Vegetarian elements are clearly marked on the menu, so I am sure it is brilliant for vegetarians. Would like to hear what other vegans have experienced.

In Korea it's often hard to find vegan food, however this place has many clearly labeled options. And if you're unsure just ask and/or clarify that you don't want any egg. Everything my wife (who is Korean) and I tried was absolutely delicious both in the restaurant and as delivery. A big plus is also that the restaurant is air conditioned, which is rare to find in Ubud.

There are a couple vegan options, most importantly, the Ganpoon Eggplant and Tofu Bibimbap Kimchi Fried Rice is also good, but need to request without egg for vegan. Owners are so nice and generous, they more clear about what vegan is, so I feel happy and comfortable eating there.