Reserve now

What Ana Gallego likes about Betula:
A restaurant of a lifetime, with a magnificent chef. Generous portions, the gizzards in Jerez are excellent and the cuttlefish on the grill too. The problem on the terrace is the noise from the street (there is a lot of traffic) View all feedback.

What Damon Robinson doesn't like about Betula:
Pretty rich food. The first course arrived lukewarm but was delicious: Eggplant Millefeuille and Salmon with Mint Bechamel. Everything else was also quite rich. The lousy, slow, messy service and there weren't that many people for a Sunday either. The price is adequate for the type of cuisine but because of the service I do not recommend it. View all feedback.

Ana
26.06.2022 - 14:43
AJimJim
29.09.2023 - 14:11
Ana
29.09.2023 - 14:11
Miguel
29.09.2023 - 14:11
Mateo
29.09.2023 - 14:11

Full Menu

More information

Suggested nearby restaurants.

4.4
Menu
Table booking
Open Now
4.4
Menu
Table booking
Open Now
City: Úbeda, Calle Cruz De Hierro, 3, 23400 Úbeda, Spain
"Food: 3 Service: 4 Atmosphere: 4"
4.3
Menu
Table booking
Open Now
4.3
Menu
Table booking
Open Now
City: Úbeda, Úbeda, Plaza 1º de Mayo 7, 23400, Spain
"Comida bien preparada, con platos tradicionales"
4.7
Menu
Table booking
Open Now
4.7
Menu
Table booking
Open Now
City: Úbeda, C/ Sagasta, 7, 23400, Úbeda, Spain
"Para probar los ochíos por supuesto."
4.3
Menu
Table booking
Open Now
4.3
Menu
Table booking
Open Now
City: Úbeda, C/ Real, 25, 23400, Úbeda, Spain
"Buenos platos. La camarera muy simpática. Superó expectativas"
4.6
Menu
Table booking
Open Now
4.6
Menu
Table booking
Open Now
City: Úbeda, Calle Emilio Sanchez Plaza 2 Bajo, 23400, Úbeda, Spain
"A spectacular place, good food and good treatment of shrimp"
4.4
Menu
Table booking
Open Now
4.4
Menu
Table booking
Open Now
City: Úbeda, Plaza De Lopez Almagro No 1, Úbeda, Spain
"All very good and of excellent quality"