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Contribute Feedback What Moni likes about Karczma Pod Sandaczem:
Delicious food. Sirloin with mushrooms a revelation. We were family and everyone ate a different dish and everyone enjoyed it very much. I recommend this place. Service: Dine in Meal type: Lunch Price per person: zł 200+ Food: 5 Service: 5 Atmosphere: 5 View all feedback.
Byliśmy rodzinnie na obiedzie, czas oczekiwania przerósł obsługę i szefa kuchni ponieważ czekaliśmy 2 godziny, dosz podany kąpający się w soli poza tym schab który zamówiliśmy z kapustą zasmażaną był dobry lecz o kapustę trzeba było się upomnieć, obsługa kelnerska pozostawia wiele do życzenia. Ogólnie nie przyjadę więcej do tego miejsca. Food: 4 Service: 1 Atmosphere: 2
Delicious food. Sirloin with mushrooms a revelation. We were family and everyone ate a different dish and everyone enjoyed it very much. I recommend this place. Service: Dine in Meal type: Lunch Price per person: zł 200+ Food: 5 Service: 5 Atmosphere: 5
Service: Take out Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5
Waiting time was sooo long. Nobody told about it. We were hungry and waited more than one hour for even salads. Service: 1
The food is pretty good, although there are better. We waited 1.5 hours for 4 dishes. Yes, we have been informed about such a possibility, but looking at other tables where people were also waiting for meals raises the question to whom they prepared these dishes while everyone was sitting and waiting ... If you have time, come and sit down ; Service: Dine in Meal type: Lunch Price per person: zł 40–60 Food: 4 Service: 1 Atmosphere: 2