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Contribute Feedback What EiaModernWoman likes about Bottega Baretti:
Nice Pizza and Nice atmosphere! It gets very busy so it is convenient to book! The pizza was good. Only one suggestion is to review the type of pizza some of the taste is a bit unconventional they should focus on the classic. View all feedback.
What LeeNClarke doesn't like about Bottega Baretti:
We were a group of 30 diners who booked before hand. We were charged a flat rate of 30 euros each. The restaurant is very disorganised! With 2 long tables the dishes coming out were inconsistent in quantity. For the appetisers, there were bread, pizza and others but we found that after the appetizers, we were too full. The mains took a very long time to appear. After the main, many of our group members started to lea... View all feedback.
Very good pizza, characteristic and well maintained environment. recommended!
Poops. the pizza was good, but it was not cooked very uniformly. the real problem however was the missing lighting in the corner where we were solved, and when a friend ordered a zero coke they brought it normal, and with boiling glass just ocited by the dishwasher. considering that there was not even full, a little more attention would have been appreciated. standard price
Fantastic place, I've been going for years I've never been wrong once. excellent pizza with wood oven but very good also meat and wine. I highly recommend, clearly always on reservation being full every day practically.
San salvario is one of the places of the Turinian movida where to make aperitifs, dinners and post dinner. if you want to dine and the idea is pizza this is a great choice. very nice local with soft light, rich menu with very goose pizzas. you can also choose the whole dough or cereals. I took a burrata fumè with smoked burrata and squid. Good. right cost related to quality and area. service a little confused, we had ordered two portions of chips but one was taken to the table behind and when noted it was not dependent from our account.
Great pizza with different types of flours. good service very kind waiters