Dolciaria Aurelia - TURI

Small pastry shop in the town of Turi. Very arrogant staff, the sweets are good, but unfortunately the cunning here is the master, they wanted me to pay the tray of paper to 32 euros per kilo, the same price of the faldacchee. Zero respect for customers, then as they wanted the money of the tray, I told him that I would pay everything from the cardboard, to the package package as long as on the tax receipt indicated to me voice by voice what is what I was paying (as provided by tax law). At my request the lady altered more and told me that it was not possible, and had no time to print a receipt with the descriptions required by me. Ultimately I think that if a person opens a shop open to the public has the duty both to respect customers and to respect the ITALIAN law!

Over the years I have always appreciated and appreciated, this particular delicacy. Today I can say that after buying 6 pieces of the so-called Faldacchea excellence, it will be for me the last definitive time. After eating them you regret it, you can say you've eaten practically, just sugar. The almond in reduced time, does not feel its presence or taste. The pandispagna and relative wet, to call to CHI LA VISTO. I also wanted to taste, after a long time the classic ones, glazed with sugar, a disappointment. An industrial melting sugar, whose glucose sticks to the pirottino, hands and teeth, nothing that reminds us of once. A chocolate that merceologically is classified as surrogate. The black cherry Fabbri is confirmed. All this at € 32 per kg. tray included, for our territorial context is an exaggeration. I am sorry and deeply regretted. Everything changes DOLCIARIA AURELIA as well.

We strongly recommend the “Dolciaria Aurelia” not only for the goodness of their creations as for the kindness, professionalism and attention to detail that characterized the Verna sisters. Perfect manufacture and high quality are the first things you will notice at the first taste.... perfect pains for any occasion.

We strongly recommend the “Dolciaria Aurelia” not only for the goodness of their creations as for the kindness, professionalism and attention to the details that have characterized the verna sisters. perfect production and high quality are the first things you will notice at the first goto. perfect pain for every occasion.

Here I believe that you have 5stelles are all his and deserve. For years the best desserts that led to my family in Rome, to colleagues friends in lux