La Vicomte - Turenne

Very good reception of paul that is both in the kitchen and in the service. this dead season turenne so we only have the menu of the day of the map, enter, dish, dessert, good quality and a more than reasonable price (17,50 good time at the corner of the fire.

Very good reception with a beautiful fireplace, even if it is late in time. and very good dishes.

Excellent service, lovely interior, great location, and very good food. My companion had a large green salad with a slice of foie gras for 15€. I had coffee and French toast (pain perdu) for 12€. My pain perdu came with ice cream, salted caramel sauce, and whipped cream. Although it was a dessert item, and I expected it to be sweet, it was excessively and sickeningly sweet. I understand that caramel is made from sugar and butter, but there was too much of it! And it IS possible to make french toast with whipped cream that is not cloyingly sweet. The young student who waited on us was charming.

Stumbled on this gem on a cold late October day. The food was delicious and plentiful. The owner handled it all from greeting to the ordee to the cooking. He was so warm and welcoming.

We ate here on a Saturday lunch time in March 2019. The Plat de Jour was excellent and every element of the meal was well thought out and superbly presented. Friendly staff and a lovely outdoor setting in a corner of the village square. Highly recommended!