El Horno De Barro - Tunuyán

Excellent place, all very tasty and rich food, I loved the place, Greetings from Chile. I'll be back in February 2024.

Great attention, two guys who are geniuses. Riqucious pizza, very good prices!!!

Very rich the lid! Recommended the Basques of bondiola

Amazing what we have eaten!!!! Cooking, flavors, detail and presentation! Recommend the vizcachera of bondiola, the emptiness with papylenes and the bondiola with pure of zapallo to the clay oven. The hostess and chef a genia! We will return and recommend it)! It's like eating at home, but better. .

The first picture is not a mistake! That's how we left our dishes after tremendous millennials with salad! Excellent attention, cheap and all very rich! Super recommended! We'll be back! The mud oven doesn't fail!