Reviews
What Philippe Leroux doesn't like about Au Bon Accueil:
Accueil chaleureux. Repas simple et copieux. Deco ... d époque. Je ne peux décemment pas recommander le vin de Corrèze (1001 pierres). Apres si vous voulez tenter l aventure du local, libre à vous! View all feedback. What Philippe Leroux likes about Au Bon Accueil:
for the nostalgic of the 70's, decorate in its juice and as a surprise. An entrance farandole and a variety of dishes every day, a traditional cuisine and pans that laugh.Do not hesitate to take a look in the kitchen by going to pay the bill. A pleasant and express service, homemade desserts, a local cuisine, small eaters and delicate guests pass your way. Between friends or colleagues, a nice address, a real feast. View all feedback.
Reviews from various websites
For a derisory price (13 euros), you can choose between many dishes and enjoy a delicious family cuisine. wine and coffee are included in this price, which is q...
read moreIn weekends in the region, we enjoyed the meals that are very good and the generous plate with a ratio of excellent price, service and friendly staff. build the...
read moreThe restaurant is perfectly named. the welcome is warm, simple and good aloi. express menu at 16€ very copied, dish cheese and dessert. a lot of inhabitants tha...
read moreFor the nostalgic of the 70's, decorate in its juice and as a surprise. An entrance farandole and a variety of dishes every day, a traditional cuisine and pans...
read moreA restaurant that is out of the dock that does not pay a mine first. the establishment is in its juice with a rustic atmosphere in which a warm and friendly atm...
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read moreHotel that lives up to its honor. Too bad the hotel is closing.
The restaurant bears its name the waitress Monique is a super nice pillar and the meals are delicious....I recommend a 100
Simple and delicious meal always served with a smile
Atypical restaurant, very nice and very welcoming and very good dishes. Catering only so no information on the hotel.
The restaurant lives up to its name
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