Parador De Tui

Rice with very good chicken and merluza in green sauce too. good service and very nice covered terrace

Very good. The fish pie of the rock, the chiirones, and the steaks. good service and good environment

Good restaurant with good service and good culinary options, that is, good. the dishes are quite online with the local cuisine and are presented in a very original way. the price quality ratio is very good and the local is very nice.

Our meal included a variety of starters, beautifully presented, including croquettes, melted cheese on toast, and octopus salad (served in shot glasses), which was divine. The main course was black pork cheeks served over pureed sweet potatoes. Very tasty. Breakfast the next day was less impressive, though fine, and the breakfast staff were a bit snarky, insisting that groups sit in certain areas, even though the dining room was hardly crowded. Some areas of dining room feature nice views of the Minho River.

All the other paradores we have stayed at have a more elaborate breakfast. This one had bare minimum with bad coffee and watered down orange juice. Breakfast was included in our room rate but if it isn’t, don’t pay for it and go somewhere else.