Novo Foraperfora - TRIESTE
Novo Foraperfora
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Wonderful food, excellent service all round a lovely evening. We had the bread gnocchi with gulasch, breaded sardines, potatoes, plum gnocchi for dessert, all accompanied by a great house white. We highly recommend this restaurant for all who wish to sample the delicious, authentic cuisine of Trieste!
This place does something different to the wide range of pasta, pizza and seafood done so well elsewhere in Trieste; it celebrates the wide and diverse culture of food in the area. The meat and cheese sharing platter was probably the best we'd ever had, and the schnitzel and baked ham hock were superb. We opted for a salad side as there had been bread with the starter what a salad! It could have been a main in its own right. It also had a wide range of wines and beers the house red was particularly good. As it was far from full we had the opportunity to chat with the chef/owner a thoroughly engaging chap whose passion for the cuisine of the region was wonderful. Thoroughly recommended and very very good value a real find!
The peculiarity of this restaurant, typical and informal, is the conformation that is also called by the name: the local, typical osteria and grapperia Trieste, has in fact two entrances. furniture is woody and spartan. the kitchen is strong mainly with meat and contours.
Menu
A La Carte
Tagliere Di Salumi E Formaggi Per 4 (400G)$34.8
Tagliere Di Formaggi Misti Accompagnati Da Miele E Mostarde (150G)$16.2
Gnocchi Di Pane Con Pomodoro$11.6
Gnocchi Di Pane Con Ragù$12.8
Gnocchi Di Pane Con Gulasch$15.1
Piatto Barcolana$23.2
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