Calo - TRIESTE

A small Sicilian restaurant at the road near the seaside. Service provided by the staff was friendly and speedy. Food was very tasty and came in big portions. Its a great place to enjoy good Italian food for a reasonable price.

We Had a super good dinner with seadood and pasta . Excellent wine . Higlhy reccomended for casual dinners

The Rive of Trieste are full of restaurants that basically all look the same from the outside. But sometimes you can really find something interesting like we did at Calò. This restaurant makes typical Sicilian food and also pizza. We were there to try the spaghetti with frutti di mare elegant and fresh. Then followed the pesce spada alla Mazarese : Something really spectacular! Swordfish covered by a thin layer of bread and baked in terracotta pots in the pizza oven. When you open the bread layer out shines the flavours of Sicily sooo good! The dish was paired with an excellent white wine from Donnafugata Anthilia that was a good match to the fish. To complete this, cannoli and babà with rum , two typical Sicilian desserts. Fresh and good taste. All was served by a nice waitress who ensured that we did not miss anything during this really excellent lunch. Go there and ask for the swordfish alla Mazarese you will like it!

You eat very well, kindness and courtesy, surely return'

Good pizzas, good beers, good Sicilian desserts. only flaw, at least in my opinion: a huge TV practically on the tables where you eat.