Nordsee - Trier

Grand choix de sandwich froid ou chaud avec du poisson, des crevettes... mais aussi des plats. Rapport qualité prix très bien. Idéal lorsqu'on est pressé.

Ich möchte eigentlich einen frisch gegrillten Fisch und nicht einen unter der Warmhalteplatte Wartenden. Die Bratkartoffeln, naja, der Preis ok.

Arriving in Trier after a long train journey and well after lunchtime, we were happy to find a branch of fish restaurants chain Nordsee on Simeonstrasse, close to the main plaza (‘Hauptmarkt’). They sell fish sandwiches, but always have a few affordable mains, advertised in pictures behind the counter. As the baked fish and the side dishes are displayed behind glass, we generally choose what looks best. This time we had one of their classics, Alaska pollack with potato salad and tartar sauce, and it was good value for money. There is no table service at Nordsee. You order and pay at the counter and take your food on a plate to a table. The place looks more like a canteen than a restaurant. As we didn't plan to linger, we didn’t mind. The restaurant is open Monday to Friday from 9.30 am till 7.30 pm and till 6 pm on Saturday. On Sunday it is open from noon to 4 pm.

Een bekend concept vroeger ook in Nederland,prijs / kwaliteit klopt,vriendelijk personeel .Verse haring zeer matig,haringsalade met dille was super.

Man sucht sich seinen Fisch heraus und dieser wird vor Ort gegrillt. Man kann sich verschiedene Beilagen heraussuchen