Krämerie - Trier

On Saturday, for the first time, we had been there and happyly surprised.We are sure to shop here more often, delicious things and very good advice!

You feel instantly as on holiday, super selection, absolutely delicious food, whole ambience, cleanliness, hospitality TOP! An enrichment for the new road!

Dear burial team, thank you for the great 4-speed box. It was really fun to set up the tasty dishes step by step, to enjoy and then continue with the next walk. It was very, very tasty and the guide was perfect. You have done a lot of work and thoughts, thank you very much.

Charming French furnished restaurant. The staff is very friendly and attentive. Individual wishes are positively accepted. We were very well advised when choosing our dishes. The food was very delicious and we had a nice evening.

We had dinner in the ceremonies on a Friday night and had also reserved a table. You should do this as a tip on the front. The restaurant is quite small and remembers a bistro. The seating is rather simple and it is also quite narrow. You don't sit there and almost at the neighbor on the lap depending on where you have a table and how many people you come with. The food was very good. I had the Roastbeef court where the meat was not saved. I was very positively surprised how much Roastbeef I had on my plate. The roast potatoes were tastefully an anger, unfortunately not crispy at all. The self-made sauce Tartar pulled my shoes off, rarely I ate a better sauce. The gallet of my girlfriend was visually not only beautifully made, but also richly covered with cheese and tuna, also delicious and sometimes something completely different from buckwheat. She was thrilled. If the problem with the not very good seating possibilities, soft roast potatoes and the no longer crispy, rather tough baguette, had not been, the cervical would have earned 5 stars.