Al Migo - TREVISO

Mediterranean, Wine, Seafood
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Al Migo

Al Migo
3.5 / 5 (1263 reviews)

Menu

Here you will find the menu of Al Migo in TREVISO. At the moment, there are 10 menus and drinks on the menu.

Last update: 17.01.2026 from: Milorad

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★ 3.5 / 5 from 1263 reviews

Was WHL573 at Al Migo a mag?
we had an Excellent Tagliatta with ruccula in one of our dinners and on the next day a fresh grilled fish.The service is good and we have the filling like being at home. The wine is good at a reasonable price. View all feedback.

What Silvia Ferrara dislikes about Al Migo:
good food, nothing to say.! but regarding availability. We have been in a group, afraid, there are not many groups that turn around in this period. Was it necessary to be more available and to be satisfied by changing only 2 red wine carafes with white without having to call the tour operator? . View all feedback.

arpad24
21.07.2022

Ate well, nice cozy and relaxing garden, family treatment

qferrara-5
21.07.2022

Very satisfied. eaten well in a green corner. to return.

qferrara-5
21.07.2022

Is a wonderful place where you eat very nice attentive with a reasonable price to remake

milorad-s-1
17.01.2024

I have been eating at this place for somewhere over a month and definitely the food is excellent, it will not disappoint you. The gnocchi (pesto or basically any other) are one of my favourite, and also sardines with grape an nuts are somening to try. From the deserts i'd say Panna Cotta is absolutely perfect. There is long range of wines available. The staff is really friendly and will do everything to make you feel pleasant. Higly professional. The only downside is that the food is pretty slow to prepare, so if you want something quick to eat this is not a place for you. Even the atmosphere is in that manner, with jazz often played in the background.

mjmccoymd
17.01.2024

Menu has typical Venetian fair, appetizingly presented. Fairly expensive for the fair, and slow service even for Italy (only one server for entire place with 6 tables occupied). Stuffed zucchini blossom appetizer was interesting. Pasta dishes seemed authentic for region. The one appetizer (zucchini blossom), two pasta dishes, one bottle of Prosecco, and two covers at €3.50 each came to a total of €50, less the 10% hotel discount, for a final price of €45. Situated contiguous with a hotel, but run separately, this restaurant did have a 10% discount for hotel guests. Still, unless you are staying at the hotel, I don't think this worth a side journey for the dining experience here.

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