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Contribute Feedback What User likes about Hop Mill Villa Iva:
if they are a meat lover, then this is the restaurant for them. they are melted in mouth tender and taste great. the restaurant has a very good selection of beer. all at one big place to have a meal. the only disadvantage for an English tourist is that it seems to be open only at the weekend; it is so popular among the natives that they need to get a table and the personal speaks only Italian. however, they are very... View all feedback.
What User doesn't like about Hop Mill Villa Iva:
just entered at 21 and 30, with booked table, no one interested in us for about 20 minutes, despite being in the center of the room in seven people with waiters and owners who passed in front of us. after sitting the improved service. food, however, was great! homemade meat and meat of great quality. excellent price quality ratio. recommended only if you are types of patients. View all feedback.
The arrival in this remote villa was very promising. the exotic entrance and the wood charcoal in the cozy dining room have delighted us all. we were greeted by a waitress who did not even speak a word of English and that the...Krowd was mainly Italian to keep our hopes up. the menu books were sticky, some fell apart, and since they were Italian, we had to guess an order. we came to flesh. the thick steak pieces that went on the grill, saw it worth waiting, so we ordered weeping and waiting. just to find out that it wasn't waiting or worth the trip. disappointing steaks moderate hamburger. No, we had no dessert.
If they are a meat lover, then this is the restaurant for them. they are melted in mouth tender and taste great. the restaurant has a very good selection of beer. all at one big place to have a meal. the only disadvantage for an English tourist is that it seems to be open only at the weekend; it is so popular among the natives that they need to get a table and the personal speaks only Italian. however, they are very friendly and helpful and do everything they can to make their visit as pleasant as possible.
We had an evening meal from appetizers in this garden restaurant. the appetizers were large and varied, so they can easily be filled with a main course. that is a meat place, so they come ready to khow and pork and bark.
Just entered at 21 and 30, with booked table, no one interested in us for about 20 minutes, despite being in the center of the room in seven people with waiters and owners who passed in front of us. after sitting the improved service. food, however, was great! homemade meat and meat of great quality. excellent price quality ratio. recommended only if you are types of patients.
Beautiful location, celery and professional service, we were in 50 for a business lunch and we were treated very well, high quality of raw materials, each flow has been reported at least one more time, price in line with what you ate.