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Contribute Feedback What Dimitri Martino likes about Al-athir:
Not a kebab. The kebab! The best of Trento! Too bad maybe for the location a little far from the center, but going there is worth the succulent Kebabs and overflowing. ..without equal!!! They always surprised the friends I invited! The place is simple and not pretentious but the quality of food makes it exceptional! Friendly managers and people at your fingertips! What do you mean? The only disappointment was that ti... View all feedback.
What Giuseppa Ferrara doesn't like about Al-athir:
If it were for the goodness of the kebab and the sympathy of the owner I would give five stars. Unfortunately for the lady's antipathy (wife? , the very little cleaning of the room with obvious dirt in every where besides seeing electrical wires discovered stopped by tape scotch from parcel, mirror also broken it repaired in such way, forces me to give a star. If the store owners read my review they can benefit from... View all feedback.
Plentiful and good dishes, maximum courtesy, all great from kebab to kafteji
I'm a regular customer. Big kebab and super sandwiches!!! Recommended! !
Not a kebab. The kebab! The best of Trento! Too bad maybe for the location a little far from the center, but going there is worth the succulent Kebabs and overflowing. ..without equal!!! They always surprised the friends I invited! The place is simple and not pretentious but the quality of food makes it exceptional! Friendly managers and people at your fingertips! What do you mean? The only disappointment was that time I found her closed. Ask for the complete Kebab though with the only Yogurt sauce! Spectacular! You deserve the review, for those looking for a gastronomic pleasure!
Athir is the top of the kebab. Multiethnic family management, friendly climate and good quality food. 20 years of catering and always satisfied me
Before entering make sure you know exactly what you'll eat after that and just say it and eat it, don't you dare do anything else, don't you dare. the kebab is good
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