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Contribute Feedback What Antoine Garnier likes about Al Dente:
superb sea sauerkraut, well-stocked, delicious. and gamba skewers and nuts of saint extra jacques chosen with pasta for my wife, the sauce a real happiness. correct price and white wine with fresh and good pichet. View all feedback.
What Manon doesn't like about Al Dente:
Restaurant pizzeria and crêperie. Wanting to eat a cake, I'm surprised when I'm told it's not possible. No pancakes or cakes! We may be at the end of the season but still ... Good pizza in itself but paste too fine, non-existent, resembles a crunchy tile. Questioning the homemade fact on the desserts, the waitress is honest and tells me no. Frozen dessert at 9€ ... View all feedback.
Tres belle decouverte. Hand-key satisfaction since the phone reservation has the little surprise for children out of menu (report quality price unbeatable) Anticipation of children's dishes to avoid their impatience. Very fine pizza.. excellent as well garnished.. Perfect service. Thank you. We will return regularly.
Very pleasant..good cuisine and quick service. Very good reception.
A real good moment of shared pleasure with my two children who have also enjoyed an irreproachable service
Very good restaurant, we go there regularly in the course of the year; we are always well received an impeccable service and excellent homemade dishes, a beautiful variety of choices and always there is Malibu and that I buy: in addition the possibility of ordering pizzas has taken away for the evening it is perfect.
Pizza very good fine and well garnished. Service time a little long, but we were very nice frame. I recommend.
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