Reviews
What Louis Leduc doesn't like about Musée des Mines d'asphalte:
suddenly enough, we ate ham cooked on asphalt, an interesting and tasty dish, apparently served every day on 4 December in the company and recreated, from 1991, by the current caffe the minas. I liked the partnership with the asphalt beer of the house, with. its smokey note easily recognizable, without being aggressive, structure and also elegance. asphalt dinge look good at asphalt dinge, I thought at this moment. View all feedback.
Reviews from various websites
The food has tasted very well and was served in a suitable ambiente. the personal went on to us and was very nice.
Intressant guide, herrvorrangder ham in asphalt cooked, friendly bedinung, rusikales local
A rustic restaurant.The ham that is cooked in a tart bath is highly recommended. there are also every amount of different absynth to taste.It was very good to v...
read moreAfter visiting an asphalt mine, we tried the restaurant, the menu was simple, but there was the opportunity to taste ham boiled smoked in asphalt, a unique tast...
read moreSuddenly enough, we ate ham cooked on asphalt, an interesting and tasty dish, apparently served every day on 4 December in the company and recreated, from 1991,...
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