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Contribute FeedbackBeautiful traditional mussel recipes at affordable prices!
It's a chain restaurant, so it's good for mass production. as well as the American olive garden chain. muscheln were overcooked, but the taste of the sauce was great: Provencal
More beautiful place, but felt very hurried when we were there only on a weekday. the portions are small, the price mark is not worth. I had fish and salat, three small pieces broken fish and a huge bowl with zissalat leaves.
We were yesterday for the first time at a Leon. We were very well welcomed by the whole team. We were asked if we wanted to sit by the game corner to always be close to our children. A server that is big enough was really nice and listened to us. The meal was very good from the entrance to dessert. We have a good evening with a great atmosphere. We return to this restaurant and we recommend it.
Very friendly, very warm welcome despite our late arrival. Thank you very much to all the team