Gastro' - TRANI
Gastro'
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We went from Gastrò back from Salento, given the ressa in the autogrills we preferred to leave the highway for a quieter break and we found this gastronomy. We appreciated the explanation of all the dishes present and even more than the quality and goodness of the same. At the end of the lunch we were offered the grapes of the appreciated and very good place, after a little chat with a waitress we were departed. What to say a great break......when I forgot when I was in cash to pay they gave us a bag with inside of the other grapes!!!!!! We can only give a superpositive judgment. Thanks for everything.
Clean place, modern, area with emotional climate....climate with hot air and cold air spiffers for open door entry. Middle lunch. I suggest it only as a rescue donut or as you say last beach when you do not want to impelagar yourself in the traffic of beams and you are a few minutes from the closures of restaurants without reservation.... Very homemade dishes but that could be improved, especially seconds. Right price quality. Let's say it doesn't stay in the gastronomic memory.
A short stop before leaving... rido potatoes and mussels, small ears with turnip buds, cod with almonds and cuttlefish and peas. All very good. excellent management. advice for a quick take away.
I highly recommend trying the delicacies that Anna and Teresa, with the help of Rosa and Savio, prepare every day. Top-quality food... Their recipes are meticulously crafted. Courteous and helpful... they pamper their customers. Beautiful location... Anna is very professional... Terry is no exception!! The right dish at the right time... The zucchini fritters are a delight. Trying is believing!

