Mon Canard - Toulouse

We spent a meal at my duck with friends, a meal of good quality. I'll have a fifth star if the waitress was more warm:)

One of the worst experiences in a restaurant: after our installation (reposed scenes anywhere), the waitress comes to see us and tells us of an annoyed and pressed air "you want what!".? after placing an order, we waited for a moment before having a salad with 3 carrots, no tomatoes, just olive oil and little cooked gizzards. We are still waiting for a moment before being rid of and having our dishes, I'm being served with an overcooked magret while I had asked to saignant, the same salad as the entrance and some pretty good fries. my friend who had ordered a large salad composed had a huge dish of the same salad, with bricks with a not crazy goat and a tartine of a goat too strong and tasteless. Since the salad (with 3 pieces of carrots and still without tomatoes) was fade, it requires vinaigrette and after 20 minutes waiting, it is served a small bowl. Olive oil! Hopeless, we do not finish our ask plates entirely and the water we have never had! extinguished, we will pay inside to a non-magic waitress and who barely talks to us. The table next to us waited for a burger 40 min and never had its water, they were hallucinated from the service. And at the outset, we were talking about it when other customers who heard us came to talk to us to tell us that they had never seen it of their life!Result: a little tasteful food, long to arrive, customers not listened, served without smile and contempt and above all we can grind out of thirst down! I don't know how they do because no love of the trade, I think, that customers of the first time because we can't go back down! In any case, I would never put my feet back on it, the other tables told us that they neither and I strongly advise it unless you want to talk badly, without ampness, that for a long time seen the slowness and that of course your requests are not taken into account. I'm in the restaurant and I don't accept that, it's unacceptable!

I had very little expectations for this small restaurant. We selected it simply given its location near the convention center. We've been very pleasantly surprised by the great quality of the duck dishes (braised duck hearts, duck breast, etc.). What a pleasant surprise!

With friends, we had a duck-like feeling last night. So we searched for a restaurant on Toulouse, and we fell on "my duck". in the light of criticism, I was first a little mistrustful, but now that we ate, I can tell you that most of them are not justified. The welcome is warm, the very nice and dedicated waitress, and the very fast service (at least at 8pm). we took all 4 a menu at 15€, with input and dish. The gizzard was excellent, the gizzards were perfectly cooked, and the well seasoned salad. duck magrets were very good, but especially cooked exactly as requested what is rare in a restaurant. the duck confit that a friend ordered was also according to him very good. finally the fries, which are homemade and which are at will were excellent. The plates are well trimmed and we were no longer hungry when we left. In summary we were pleasantly surprised, by this restaurant widely underestimated in the comments. In conclusion a perfect place to eat duck, and being gers, the country of foie gras, I know what I'm talking about!

Delicious foie gras and Margret. Nice service and really good food. Highly recommended for those who like duck.