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Contribute Feedback What Jacques Collet likes about L'asador:
I went there 2 times in 2 days on the occasion of a professional trip first experience: service a little long and flat sausages /chorizo standard second experience: friendly reception, effective cde. Quick service. very good, fresh fries. In the end I give 3.5 I will return View all feedback.
What Frédéric Weiss doesn't like about L'asador:
I strongly advise this restaurant not by its map or even by its employees who the poor have to face it all day.But not its boss or anti-commercial room manager who prefers to refuse two customers who come to discover its establishment and leave four-seater tables available to make more of CA.Don't apologize and total lack of respect. View all feedback.
Dinner with friends in the evening, very pleasant terrace, very nice waitress with smile. the burger a feast! very copied plates with iced cut. quality cuisine. The only negagive point is that there are no menus in the evening.
Once again no regret of our arrival at our departurethis time we opted for a parillada of fish, what nice fresh products well presented copiedservice efficient waitress nice smiling it is the same for the bossa each visit we are delighted and cherry on the cake the boss made us surprise to offer us a digestive
Fortunately that competition is not too strong on the area...Dear, long and service. A lousy amateur catering is a trade!
Good fresh product well prepared, excellent meat. service pleasant and quick little be a little expensive yet.
The dishes are hearty and a direct dish a dessert is enough. good food and grilled top. There is a regular and correct day menu in prices. the à la carte dishes are a little expensive
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