Coeur D'amande - Toulouse

What Françoise Moreno likes about Coeur D'amande:
For several years, when I want to eat a super couscous or the chef's brick, it's at the almond Heart of course. Even to take away, always well served. not to mention the staff who is at little care and with a smile. On Sunday open until hours, it is ideal after having made some shopping at the market of st aubin. atmosphere everywhere View all feedback.

What Patricia Barbier doesn't like about Coeur D'amande:
we returned for the 2nd time of this little restaurant without pretention, correct and cheap. For my part I would take the next time because the room is too small, sitting on the bench is very uncomfortable. The comments left by the other internet users are all very fair. from then on, rather than taking my head with the second level reflections of the server, I will taste a good couscous at home. View all feedback.