Benjamin - Toulouse
Benjamin
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Small traditional restaurant in the heart of the alleys of the centre of Toulouse. The menus are very attractive (the quantities are necessarily adjusted but sufficient), with an excellent whole foie gras, and a good size magret. Petit hic the fat of the magret was removed, and a pepper sauce served with was not specified but was still good. A cream burnt in dessert of good size and good taste. The service is fast, and the waitress very friendly and convenient. We recommend, nice and pleasant restaurant.
Restaurant without pretention, nickel service, from beginning to end, duck magret is to fall. I recommend.
Simple and efficient restaurant. Good service. Friendly and friendly staff! Big mussels, a version I didn't know with several vegetables mixing. Home fries
Excellent French food in quite smart restaurant with friendly efficient service. If the food had been served on warm plates then it would have scored five stars, but unfortunately the plates were very cold and so the meat went cold quickly. We had two courses with a 50cl carafe of wine between two for EUR15-20 each.
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