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What Nishita Panta likes about Barricot:
We have taken a brunch to take away and are not disappointed with the result: a rich, full brunch, fresh and well prepared, we have enjoyed ourselves, thank you! View all feedback.

What Vincent Loiseau doesn't like about Barricot:
apart from the breakfast that is good and still if we are not pressed the rest and not 2 days of frozen fish, yet we are not at the seafront not at all organized for groups so in reality the finances and soup merchants certainly not restaurateurs View all feedback.

Nishita
26.01.2023 - 21:42
Michel
26.01.2023 - 21:42
Страиња
26.01.2023 - 21:42
Bernard
26.01.2023 - 21:42
Vincent
26.01.2023 - 21:42

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