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Contribute Feedback What Izabela Crisan likes about Aux Saveurs Des Paradoux:
Really good! We tested the vegetarian plate and magret as dishes and dessert a matcha mist and a foam (I don’t know what). Everything was great! Special mention to homemade breads with the tapenade that are served in the entrance, it is a delight! View all feedback.
Quality quality ratio exceptional given the benefits. I went there several times and I was never disappointed. The map changes regularly, the products are fresh, the service is impeccable and everyone is pleasant
Veal head, tripes, short traditional cuisine with fresh quality products. The menu entry, dishes, wine and coffee is 16,50 at noon. A good quality price ratio
Friendly welcome and the meal was very good. From mouth to coffee. The foie gras and the magret was very good. I recommend this restaurant.
Extraordinary very refined cuisine based solely on fresh products according to the market of the day. Very nice home. Unreservedly recommended.
Restaurant gastronomic at low prices on the noon with an ultra short 2 admissions 2 courses! Delicious and welcoming staff! Reservation required
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